Businesses that work according to agroecological principles make a valuable contribution to the conservation of natural resources and long-term food security. Biovision supports entrepreneurs in gaining access to technical advice, working capital and relevant networks. We also motivate donors to invest more in such companies and in more favourable framework conditions. On the consumer side, we promote awareness of the added value of sustainably and socially produced food.
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What agroecological enterprises need to create impact
At this year’s World Economic Forum (WEF) in Davos, Biovision convened a panel discussion to explore how agroecological enterprises can succeed and grow. A high‑profile guest even declared himself a fan of agroecology.
Biovision is committed to improving the political framework conditions for agroecology. A key lever: the visibility of enterprises that successfully implement agroecology. These enterprises demonstrate that economic success and social commitment can go hand in hand, providing compelling evidence in favour of sustainable agricultural policies. In the video, we use the example of an award ceremony in Kigali, Rwanda, to demonstrate exactly how we shine the spotlight on these enterprises.
Biovision promotes agroecology to leverage a sustainable food system. Entrepreneurs, project leaders and people responsible for initiatives often do not know how much their projects or business model correspond to the 13 principles of agroecology, though. To make their assessments easier (and anchor agroecology more firmly as a result), Biovision has developed the Business Agroecology Criteria Tool, or B-ACT for short.
In Uganda, Biovision is working with Slow Food Uganda to promote a sustainable transformation of the food system. Together, they are building local markets, strengthening biodiversity and raising awareness of healthy nutrition. The goal is a fair and resilient agricultural and food system.
In northern Malawi, Biovision and its local partners are creating new perspectives for agriculture. Agroecological production, local markets, and cooperative processing are strengthening incomes, food security, and rural communities.
It’s not enough for farmers to produce sustainably. Someone must also pay them a fair price for their products. That’s why Biovision is collaborating with dedicated companies to establish an organic market in Tanzania.
Neycha: The First Agroecology Accelerator and Fund
Agroecological enterprises are a key element in the transformation towards just and sustainable food systems. To enable them to scale up and create more local jobs and impact, we and our partner organization Shona set up the Neycha Accelerator & Fund to provide capacity building, networking and access to capital.
Investing in the Agroecological Business Case (iABC)
To catalyse the scaling of agroecology and advance the transformation of food systems, the iABC programme aims to increase the availability of suitable capital and build an enabling environment for agroecological enterprises in East Africa.