Sub-Saharan Africa

Biovision promotes the application and development of sustainable agricultural cultivation methods according to agroecology principles in its projects in sub-Saharan Africa. We work together with renowned local partner organizations to do so. The projects focus on researching and developing new solutions to current problems, disseminating these approaches to farmers, and bringing together local, national and international decision-makers to create suitable framework conditions for sustainable agriculture. The beneficiaries are always involved in setting project objectives, as this is the only way to create real solutions. The overarching goal is always to support smallholder farmers in improving their living conditions and thus contribute to them leading self-determined lives.

Projects

Sub-Saharan Africa

Markets

Investing in the Agroecological Business Case (iABC)

To catalyse the scaling of agroecology and advance the transformation of food systems, the iABC programme aims to increase the availability of suitable capital and build an enabling environment for agroecological enterprises in East Africa.
Knowledge, Politics

Enabling policy frameworks for agroecology

The objective of the programme is to increase the sustainability of food systems in Sub-Saharan African and beyond by creating coherent and equitable policy frameworks that enable an agroecological transformation of food systems.
Knowledge

More Research for Agroecology

The project aims to strengthen systemic research in agroecology. A study with renowned international partners analysed relevant cash flows and the most important points of leverage.
Agriculture

How bees protect mangroves on Zanzibar

In Zanzibar, Biovision combines beekeeping with sustainable forest utilisation. The bees provide new sources of income with their honey. At the same time, they support reforestation measures and thus help to protect the endangered mangrove forests on the island. 
Agriculture

Local seed for combatting climate change

Local seed banks in the Kenyan district of Vihiga are not just for making agriculture more resilient to climate change. Biovision also wants to contribute to the survival of traditional plant varieties. The seed banks provide farming families with an important additional source of income.
Agriculture, Knowledge

Agroecology Seminar

The effects of climate change, depleted soils, disease and pest infestation and missing support are key challenges for smallholder farmers in East Africa. Awareness that a profound transformation of food systems is needed to solve these problems is also growing in many African countries. For this transformation to succeed, “change makers” are needed.

Articles

Sub-Saharan Africa

Agriculture, Politics

«Diversity ensures that we have something to eat every day»

Tanzania reached a milestone in December when it launched its national strategy to scale up agroecology. Mwatima Juma from our partner organisation TOAM explains why this is so important for smallholder families and what role Biovision played in the development process.
Knowledge, Politics

For More Biodiversity: How Agroecology Can Help Countries

In mid-May, Biovision together with international partners organized an event in Kenya about integrating agroecological approaches into national biodiversity strategies. The initiative assembled key stakeholders and decision-makers from various countries. The goal: sustainable, agroecological agriculture that protects and actively promotes biodiversity.
Agriculture, Consumption

Agroecological awakening in Murang’a

To ensure the long-term food security of people in the Kenyan district of Murang’a, agroecology has been enshrined in law. Biovision supported both the local authorities and the population in the process.
About us

25 years of Biovision

Today we celebrate 25 years of Biovision. Our journey has led us to countless encounters, brought numerous challenges, but also great successes. Join us on a journey through time, from our past to our future.
Agriculture, Knowledge

Healthy Animals – Healthy People

In southern Kenya, a new approach to reducing malaria and other tropical diseases is being tested with active involvement of villagers. The initial findings are promising.
Agriculture

“Engaging women farmers is the key to our success”

For 20 years, Esther Lupafya and Rachel Bezner Kerr have been working together for healthy nutrition in Malawi. In this interview, the founders of Biovision’s partner organisation “Soils, Food and Healthy Communities” (SFHC) talk about gender norms and the power of knowledge exchange and participatory research.
Agriculture

Food security in rural Ethiopia

In southwestern Ethiopia, rural households are struggling with soil degradation and crop failures. Working together, they are taking measures to limit soil erosion and also to diversify their sources of income, in order to protect themselves from crises.
Agriculture, Politics

For Overcoming the Global Food Crisis, We Need More Agroecology

Reducing organic production to fight the food crisis would be disastrous. Much more urgent for overcoming the crisis is the transformation to a sustainable food system.