Biovision
For a healthy planet thanks to sustainable food and ecological development
In focus
Key Results of the Agroecology Dialogues
The discussions of three thematic dialogues with up to 90 participants from various sectors are now summarized in policy briefs with recommendations for policy makers and research organisations.
Facts and Figures

7500 signatures for agroecology in Switzerland
During one week, 45 organizations held 33 public online and in-person events about agroecology –from discussions among farmers to farm visits and exchange about latest research results with experts. Around 850 people attended. More than 7,500 people signed the petition “Promote agroecology – in Switzerland and worldwide”.

40 projects in 7 African countries
Last year we carried out 40 projects in Ethiopia, Burundi, Kenya, Malawi, Zimbabwe, Tanzania and Uganda. The coronavirus pandemic continued to create difficulties in many aspects of our activities. It was possible to keep most of the work going, however.

350 policy makers from 5 continents
With now more than 350 members from all continents, the “Food Policy Forum for Change” provided regular exchange in 2021. The aim of the forum is to foster exchange between policy makers worldwide to achieve the breakthrough of agroecology as a concept for sustainable food systems.
Our projects
Food Security in Rural Ethiopia
Investing in the Agroecological Business Case
Food Future Switzerland
Articles and stories
Joining forces for more sustainable food systems
“To Solve the Climate Crisis, We Need to Rethink”
Symposium 2022 review – Food makes a difference!
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Become a member
As a member of Biovision, you become part of an organization that is consistently committed to improving living conditions in sub-Saharan Africa over the long term. You make a decisive contribution to ensuring that the people in our projects can sustainably improve their living conditions through ecological methods. In addition, your contribution supports the important work of raising awareness in politics and among consumers.