{"version":"1.0","provider_name":"Biovision - Stiftung f\u00fcr \u00f6kologische Entwicklung","provider_url":"https:\/\/www.biovision.ch\/en\/","author_name":"Laura Angelstorf","author_url":"https:\/\/www.biovision.ch\/en\/author\/laura-angelstorf\/","title":"Why we need to fundamentally rethink our food system | Biovision - Stiftung f\u00fcr \u00f6kologische Entwicklung","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"RJokgZjIka\"><a href=\"https:\/\/www.biovision.ch\/en\/story\/agroecology-nobel-talks\/\">Why we need to fundamentally rethink our food system<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.biovision.ch\/en\/story\/agroecology-nobel-talks\/embed\/#?secret=RJokgZjIka\" width=\"600\" height=\"338\" title=\"&#8220;Why we need to fundamentally rethink our food system&#8221; &#8212; Biovision - Stiftung f\u00fcr \u00f6kologische Entwicklung\" data-secret=\"RJokgZjIka\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.biovision.ch\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.biovision.ch\/wp-content\/uploads\/2025\/10\/\u00a9Peter-Luethi_Biovision_SysCom_POR_Kangari-Thika_401A4001-49372-Standard-2560px.jpg","thumbnail_width":2560,"thumbnail_height":1707,"description":"In his lecture at the Nobel Talks series, Biovision\u2019s Foundation Board President Hans Rudolf Herren explains why agroecology is a key lever for creating a fair and sustainable food system and what actions need to be taken politically and socially. In his lecture at the Nobel Talks series, Biovision\u2019s Foundation Board President Hans Rudolf Herren explains why agroecology is a key lever for creating a fair and sustainable food system and what actions need to be taken politically and socially."}