Through her Eyes

The Struggle for Food Sovereignity

Why Hunger 2017

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Böll Magazin: Ein Heft zur biologischen Vielfalt

Die  Liste ausgestorbener Arten wird immer länger. Höchste Zeit zu handeln.

Heinrich Böll Stiftung 2016

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Konzernatlas 2017

Daten und Fakten über die Agrar- und Lebensmittelindustrie

Heinrich-Böll-Stiftung, Rosa-Luxemburg-Stiftung, Bund für Umwelt und Naturschutz Deutschland, Oxfam Deutschland, Germanwatch, Le Monde diplomatique 2017

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So ernähren wir die Welt

„SO ERNÄHREN WIR DIE WELT“ lautet der Titel von Hans Herren’s Buch in dem er seine Visionen beschreibt, aber auch mit praktischen Beispielen aufzeigt, dass die fürs Überleben notwendigen Veränderungen auf unserem Planeten durchaus realistisch sind.

Es ist in der neuen Reihe "rüffer & rub visionär" erschienen.

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News vom 21. November 2016...

Rural Development Report 2016

Fostering inclusive rural transformation

International Fund for Agricultural Development (IFAD)

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Global Sustainable Development Report

United Nations, Department of Economic and Social Affairs, New York

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Pestizid-Reduktionsplan Schweiz

Aktuelle Situation, Reduktionsmöglichkeiten, Zielsetzungen und Massnahmen

Vision Landwirtschaft, 2016

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Zur News vom 24. Mai 2015...

From Uniformity to Diversity

A paradigm shift from industrial agriculture to diversified agroecological systems

International Panel of Experts on Sustainable Food systems (IPES), 2016

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News vom 3. Juni 2016...

Food Systems and Natural Ressources

United Nations Environment Programme (UNEP), INternational Resource Panel, 2016

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OECD-FAO Guidance for Responsible Agricultural Supply Chains

From Promise to Impact - Ending Malnutrition by 2030

OECD/FAO, 2016

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Global Nutrition Report

From Promise to Impact - Ending Malnutrition by 2030

Independent Expert Group (IEG) empowered by the Global Nutrition Report Stakeholder Group

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Zur News vom 17. Juni 2016...

Changing Climate, Changing Diets

Pathways to Lower Meat Consumption

Chatham House Report, 2015

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The State of Food and Agriculture

Climate change, agriculture and food security

Food and Agriculture Organization of the United Nations, 2016

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The State of Food Insecurity in the World

Meeting the 2015 international hunger targets: taking stock of uneven progress

Food and Agriculture Organization of the United Nations, International Fund of Agricultural Development, World Food Programme, 2015

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World agriculture: towards 2015/2030

Summary report

Food and Agriculture Organization of the United Nations, 2015

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Natural Capital Impacts in Agriculture

Supporting Better Business Desicion-Making

Food and Agriculture Organization of the United Nations, 2015

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High Level Panel of Experts on Food Security and Nutrition

HLPE Reports

Commitee on World Food Security (CFS), HLPE

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Bodenatlas

Daten und Fakten über Acker, Land und Erde

Heinrich Böll Stiftung, 2015

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Zur News vom 9. Januar 2015...

Agroecology for Food Security and Nutrition

Proceedings of the FAO Inernational Symposium

Food and Agriculture Organization of the United Nations, 2015

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Solutions for Sustainable Agriculture and Food Systems

Technical Report for the Post-2015 Development Agenda

Sustainable Development Solutions Network (SDSN), 2013

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The Farming Systems Trial

Through organic leadership we improve the health and well-being of people and the planet.

Rodale Institute, 2011

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Zur News vom 23. Juni 2015...

Agriculture at a Crossroads

Global Report

International assessment of agricultural knowledge, science and technology for development (IAASTD), 2009

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Assessing the Environmental Impacts of Consumption and Production

Prority Products and Material

United Nations Environment Programme (UNEP), 2010

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Agriculture at a Crossroads

Global Report

International assessment of agricultural knowledge, science and technology for development (IAASTD), 2009

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